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This recipe was recorded a long time ago, after reviewing some of the cooking shows (can't remember now what kind). This is an Austrian dish, or simply chicken in breadcrumbs. Looked on the website under the recipe name not found. There are many recipes of chicken in breadcrumbs, but such is not found. If suddenly again, SORRY, may be overlooked.
Ingredients for Bakhun
Step by step instruction of cooking Bakhun
Boil the chicken in a little water, adding salt and garlic
The cooled chicken is cut into pieces (you can before cooking)
Eggs mixed with 2 tablespoons of water and pour the breadcrumbs to form a slurry. Add spices. I had the biscuits with spices.
Dip the chicken pieces in the mixture so that the mixture covers all plump