Adjika-seasoning

0.6k 3.5 / 5 40 минут 1 порции

Appeared on the website of the canned recipe adzhika, and it reminded me of my adjika-seasoning. When I was given the recipe, thought it would be a classic tomato sauce, but it turned out seasoning, which I now add all soups, borscht and even into ground meat instead of onions.

Ingredients for Adjika-seasoning

Step by step instruction of cooking Adjika-seasoning