Rolls

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I tried to cook their men a rolls - never tried it, but heard a lot. And lately everything is just crazy about Japanese and Chinese cuisine, and only hear the rolls, sushi... Bought dried seaweed, special rice, Mat, horseradish, wasabi, soy sauce and smoked salmon: crude still not resolved: well, not delivered to our table the aircraft with fresh, local seafood in the ice...

Ingredients for Rolls

Step by step instruction of cooking Rolls

Шаг 1

You will need a pack of dried seaweed - nori (five sheets), a package of sushi rice - 250 grams, carrots, cucumber - to be beautiful, the strip of far-Eastern salmon cold smoked. And be sure to have a special Mat for rolling rolls.

Шаг 2

Rice boiled and cooled according to the instructions - washed in cold water, soaked for 20 minutes, then poured water in the ratio 1:2 and cooked until boiling, then low heat for 10 minutes. At first I was against the purchase of a special rice, think of it, the wisdom of a viscous glutinous rice to cook! Yes, I have for a long time only this paste and it worked! It turns out that not in vain recommend this particular brand. Glues anything and everything, where not only you will get. And hands barely washed, it was necessary to moisten them with vinegar, razbavlenii with water, but again the stomachs was sorry - and so solid extreme, and lazy... Probably with vinegar to cope with such a figure it would be easier.
Fish, carrots and cucumber cut into strips.

Шаг 3

On cinovecka shiny Stora down, put the sheet of seaweed.
Him - rovnenko neatly. Fig. What layer is more solid, denser and weightier get those same rolls.
From the edge, put the fish and, for everybody, stress on the fan - a little bit of Japanese horseradish - wasabi. As it turned out, it would be better for us, the Orthodox, put a drop on the edge of the plate, but who knew...

Шаг 4

On the second roll as toppings went carrots,
the third is the carrot and cucumber.

Шаг 5

Neatly, slowly turn the Mat and roll. Not roll - sausage stuffed strictly inside.

Шаг 6

Turned out five of these cute sausages.

Шаг 7

Now each have on the Board with a sharp knife cut in half, and each half - three parts. One roll makes six rolls.

Шаг 8

It all fits nicely, serves sauces, sticks, maybe some sake. My men this beauty is appreciated. But only from the point of view of aesthetic pleasure. Wasabi get us down and algae is not something like the man in Russia for dinner. The taste is very unusual, in principle, I can imagine that it can be hooked.
But the meatballs dearer! A friend knocked out: this is now the rolls on their dinner built. And photo e-mail sent - let too aesthetically appreciate. As the diversity of life - rolls - why not?