Lemon cheesecake bliss
440 30 минут 4 порции
It's just MEGAPHONY... my favorite roll, for all lovers of light cottage cheese cakes and lemon flavor!!!!!!=)
Ingredients for Lemon cheesecake bliss
- Sugar - 0,5 stack.
- Starch - 4 tbsp
- Flour - 2 tbsp
- Chicken egg - 3 PCs
- Leavening agent - 1 tsp.
- Curd - 200 g
- Curd - 150 g
- Vanilla sugar - 15 g
- Sugar - 200 g
- Gelatin - 15 g
- Lemon - 1 piece
- Turmeric - 0,5-1 tsp
Step by step instruction of cooking Lemon cheesecake bliss
Шаг 1
Mix cottage cheese with egg yolks,sugar,vanilla,starch,flour.
Шаг 2
Шаг 3
Proteins whisk in the stable foam.
Шаг 4
Enter 2/3 of proteins and gently stir.Add turmeric.
Шаг 5
Add the remaining egg whites and very gently mix up with a spoon.
Шаг 6
Sheet covered with baking paper(I Vukov for baking), and lubricating oil.
Шаг 7
Pour the dough with a thickness of 0.7-1 cm And vypekaem at 180 degrees until tender,had it for about 15-20 minutes.
Шаг 8
Get sruzu twisted into a roll together with paper for baking,and leave it up to complete cooling.
Шаг 9
Шаг 10
Gelatin soaked in cold water at the rate of 15 Gy in 6 tbsp of water.
Шаг 11
Natiraem lemon zest and squeeze the juice out of it.
Шаг 12
Mix curd,lemon zest,sugar,vanilla,lemon juice.
Шаг 13
Gelatin dissolve in a water bath.
Шаг 14
And pour our stuffing.Evenly mix.
Шаг 15
Ostasi roll unrolled and pour our stuffing.
Шаг 16
Spread the filling and not twisting stand for 20-30 minutes for a light curing fillings.
Шаг 17
When the filling is slightly set,sorucevap tightly in a roll and sent to the cold.