Chakapuli of mushrooms

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My version of lean chakapuli... the Smell of this dish nstall charms that I fell in love with it the first time :)

Ingredients for Chakapuli of mushrooms

Step by step instruction of cooking Chakapuli of mushrooms

Шаг 1

Fry finely chopped onion in vegetable oil

Шаг 2

Mushrooms (I have mushrooms) oyster mushrooms cut into at will who he loves

Шаг 3

Sauteed onions with sliced mushrooms and simmer them over a slow fire until tender (I added a half Cup of water, because I love juicy... bread handling :))

Шаг 4

Greens tarragon (large bunches) and chop cilantro (coarsely or finely)

Шаг 5

Gribochki salt and pepper, sprinkle them with herbs and garlic and simmer for another 5 minutes (in real meat chakapuli put whole fruits tkemali but fungi are so specific aroma and taste that I decided not to put)

Шаг 6

Here and ready! Priatnogo all appetite! I will be very glad if you hit the fasting :)