The cake "pastry"
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Very delicious cake.. with pieces of fruit , the Taste of pine nuts.. very tender cake. And almost all of the recipes I offer You, easy to prepare)))
Ingredients for The cake "pastry"
- Shortbread dough - 250 g
- Pine nuts - 200 g
- Butter - 120 g
- Sugar - 100 g
- Almonds - 120 g
- Vanilla - 0.5 tsp.
- Flour - 60 g
- Chicken egg - 3 PCs
- Fruit - 200 g
- Raisins - 50 g
Step by step instruction of cooking The cake "pastry"
Шаг 1
Raisin wash, fill with water and leave to swell a little bit
Шаг 2
If the fruit you chose not to cut cut..I got pie canned peaches
Шаг 3
Soft butter+sugar +vanilla..we are gonna wipe to the state of fondant
Шаг 4
Add the eggs..mix
Шаг 5
Then the powdered almonds and flour,mix
Шаг 6
Then the raisins and fruit Mix...
Шаг 7
Shortcrust pastry I bought this time. optionally, you can make your own..Shortbread dough is very easy.Roll out the dough and spread in a form coated with oil and slightly floured
Шаг 8
Fill with stuffing
Шаг 9
Sprinkle with pine nuts and put into the oven for 35-40 minutes. Bake at temperature of 220
Шаг 10
Bon appetit!