Ginger chicken in Chinese "Jiang You Ji"

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Only for those who loves Chinese food. Chicken marinated in soy sauce with ginger. Very fragrant.

Ingredients for Ginger chicken in Chinese "Jiang You Ji"

Step by step instruction of cooking Ginger chicken in Chinese "Jiang You Ji"

Шаг 1

Yesterday Lena (esha) Showed how the chicken free from bones))) http://www.povarenok .ru/recipes/show/226 65/
I wanted to try.. I tried the chicken, which was specially prepared for today's meals. In General, this is not necessary. Roast with the bones. But if someone wants, Can try))Turned out great)))

Шаг 2

Chicken grate ginger and pepper inside and out. Pour soy sauce and wine And let marinate in the cold for About three hours.. Periodically overturn.

Шаг 3

Then take out the chicken from the marinade, spread on a pan with heated vegetable oil, fry on all sides for 5-6 minutes.

Шаг 4

Put in a bowl deep with oil. (As I have it without the bones I left in the same pan with wide edges), fill with water and the marinade, add sugar and salt.

Шаг 5

And leave this sauce to cook on medium heat for 35-40 minutes, Occasionally turning and basting with sauce, the sauce should thicken.

Шаг 6

Take out the chicken, Cut into pieces - Big or small (Your choice). She and bones perfectly cut. And spread on a dish lined with lettuce leaves.