Ginger chicken in Chinese "Jiang You Ji"
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Only for those who loves Chinese food. Chicken marinated in soy sauce with ginger. Very fragrant.
Ingredients for Ginger chicken in Chinese "Jiang You Ji"
- Salt - 0.5 tsp.
- Sugar - 2 tbsp
- Sherry - 3 tbsp.
- Soy sauce - 5 tbsp
- Ginger - 2 tsp.
- Chicken - 1 piece
- Water - 600 ml
Step by step instruction of cooking Ginger chicken in Chinese "Jiang You Ji"
Шаг 1
Yesterday Lena (esha) Showed how the chicken free from bones))) http://www.povarenok .ru/recipes/show/226 65/
I wanted to try.. I tried the chicken, which was specially prepared for today's meals. In General, this is not necessary. Roast with the bones. But if someone wants, Can try))Turned out great)))
Шаг 2
Chicken grate ginger and pepper inside and out. Pour soy sauce and wine And let marinate in the cold for About three hours.. Periodically overturn.
Шаг 3
Then take out the chicken from the marinade, spread on a pan with heated vegetable oil, fry on all sides for 5-6 minutes.
Шаг 4
Put in a bowl deep with oil. (As I have it without the bones I left in the same pan with wide edges), fill with water and the marinade, add sugar and salt.
Шаг 5
And leave this sauce to cook on medium heat for 35-40 minutes, Occasionally turning and basting with sauce, the sauce should thicken.
Шаг 6
Take out the chicken, Cut into pieces - Big or small (Your choice). She and bones perfectly cut. And spread on a dish lined with lettuce leaves.