Crispy tart with vegetables and shrimp

97 3 / 5 40 минут -

Juicy, tender, spicy cake with a crispy rye bread. Who liked my pie with cheese, greens and bacon, I advise you to try this as an unusual pie. Time to cook takes a bit, and the result, I hope, will not leave indifferent.

Ingredients for Crispy tart with vegetables and shrimp

Step by step instruction of cooking Crispy tart with vegetables and shrimp

Шаг 1

Wash and peel the vegetables.Cut tomatoes in cubes,sweet peppers strips.

Шаг 2

Green onion-rings.

Шаг 3

Wash and dry shrimp.To heat the oil,fry it the prawns and remove.

Шаг 4

Saute the vegetables in the fat from frying.

Шаг 5

Beat the eggs with sour cream,salt and pepper.Mix in the chopped dill.Mix with the vegetables and shrimp.Season with salt,pepper and lemon juice.

Шаг 6

Put 4-6 of crispbread in a baking dish,greased with vegetable oil.Easier,of course,if it is NOT round,because the round I had to break bread in the shape of a circle.

Шаг 7

Cover the crackers with egg and vegetable mass.Crumble the remaining bread and sprinkle the dish.Sprinkle with cheese and bake for 20 min.

Шаг 8

Serve,garnished with dill.Bon appetit!