Puff "Boats"

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Delicate puff pastry boats filled with airy meringue, bake for this recipe since the age of 12, taught aunt, and I hope you enjoy!

Ingredients for Puff "Boats"

Step by step instruction of cooking Puff "Boats"

Шаг 1

Beat whites in resistant foam, adding a few drops of lemon juice and salt

Шаг 2

Gradually add sugar, beat until stiff persistent foam

Шаг 3

Roll out the dough and squeeze out of it circles the Cup

Шаг 4

Circles folded in half and then in half again, in the first layer add 1 tsp of meringue.

Шаг 5

Bake at 150 degrees until Golden brown 10-15 min.