Buns with chocolate pudding

0.8k 4 / 5 - -

Soft, tender, with a delicious chocolate pudding and raisins, covered with apricot jam. Very easy to prepare, does not require a lot of effort and financial investment.

Ingredients for Buns with chocolate pudding

Step by step instruction of cooking Buns with chocolate pudding

Шаг 1

Yeast grind with sugar (1 tbsp), add the warm milk, allow to separate, add sugar, eggs, salt, flour, butter and knead well.
Put in a warm place for 30-40 minutes

Шаг 2

Cook pudding as directed on package, just add 100 ml less milk. I used chocolate "Dr. Oetker" (50 grams).

Шаг 3

The to press down dough, divide into pieces, roll into circles on the pan on the middle put the raisins and a tablespoon of pudding, tightly bring the edges together.

Шаг 4

Rolls put in a greased pan seam side down.
I used regular metal muffin tin.
Cover the ramekins and put in a warm place to raise for 30-40 minutes.

Шаг 5

Bake for 15-20 minutes at 190*C until Golden brown.
Warm buns to smear apricot jam