Broccoli, baked with mint and coriander
0.8k 40 минут 2 порции
Vegetables baked with herbs, light spicy taste, quite satisfying, and thanks to the horseradish root and healthy dish!
Ingredients for Broccoli, baked with mint and coriander
- Broccoli - 500 g
- Carrots - 200 g
- Broth - 300 g
- Chicken egg - 2 PCs
- Milk - 100 g
- Yogurt - 100 g
- Spices
- Cheese - 150 g
- Feta - 50 g
- Leek - 100 g
- Greens
- Nutmeg
- Hell - 1 tsp.
Step by step instruction of cooking Broccoli, baked with mint and coriander
Шаг 1
Products...
Шаг 2
Carrots (chopped coarsely) and cook in boiling broth for 10 minutes, add the broccoli (Kocheshkov) and cook for another 5-7 minutes.
Шаг 3
Onions and greens cut,
Шаг 4
Beat egg with milk and yogurt, season with salt, add the nutmeg and horseradish.
Шаг 5
In a fireproof dish to put the cooked vegetables, greens with onions, cheese, and cheese "feta", pour beaten eggs with milk and bake in the oven at 200°C for about 30 min.