Fried ice cream
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Tender, crisp, paurashava ice cream and sour berry... delicious!!!
Ingredients for Fried ice cream
- Coconut shavings
- Chicken egg - 3 PCs
- Corn flakes
- Berry
- Ice cream - 1 kg
- Egg white
- Starch
Step by step instruction of cooking Fried ice cream
Шаг 1
Remove the ice cream from the freezer and let it soften
Шаг 2
Take one berry per serving
Шаг 3
Take a spoonful of ice cream and put the berry in the middle
Шаг 4
Quickly create these ice-cream balls and place in the freezer to freeze "in stone" - 2 hours.
Шаг 5
Whisk some eggs.
Turn on the fryer or pour oil into a deep frying pan and heat to 160-180 degrees
Шаг 6
Remove the ice cream from the freezer and dip first in the egg
Шаг 7
Then in cereal.
Шаг 8
And repeat this 3 times, got such a pretty and delicious ball)
Шаг 9
Do this with all of and put into the freezer to slightly chill the batter
Шаг 10
Through 5-10 minutes, send ice cream in the fryer or pan
Шаг 11
It is best that it is so lowered into the oil, fry for 40-60 seconds.
Шаг 12
Take it out and enjoy!
Шаг 13
Option 2 is my favorite!
Here we have coconut, starch and lightly beaten egg white
Шаг 14
Remove the frozen balls and dip first in starch, then protein, then in coconut
Шаг 15
Turns out this ball.
Send it to 20 min. in the freezer