Coffee "Black and white"
1k
3.5
15м
1
The recipe is inspired by the smell of freshly ground coffee. A lot of coffee recipes, and this one is soft, fragrant - love everyone who loves coffee, chocolate and can not live without them, one word: 2 in 1! Grain good varieties of coffee - Arabica, freshly ground. Measuring spoon of coffee for 1 serving and 200 ml of boiling water -- Chocolate - the black - preferably without additives. I had black and black: 81 %, but there is still black!!! White chocolate - no additives, I just got a couverture. The number skalada per serving - that in powdered form was placed in the spoon (but grind not necessarily... ) you can add milk/cream, sugar, vanilla, liqueur, cognac... But I did not add... First try coffee, and then decide what to add to it - and in General, to add?