Solyanka rich

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My recipe soups with potatoes on the basis of sausages, without using raw meat. Preparing easy and simple)

Ingredients for Solyanka rich

Step by step instruction of cooking Solyanka rich

Шаг 1

Potatoes cut into medium-sized cubes and lay in a pot of boiling water.

Шаг 2

Onion cut into half rings, carrots to RUB on a large grater.

Шаг 3

Cucumbers, if they are large, cut into slices.

Шаг 4

Onions and carrots fry on high heat in sunflower oil. When the mass becomes Golden, lay the pickles, then on low heat under a lid for 2-3 minutes. Then lay a tablespoon of tomato paste, stir, then under the lid for 3 more minutes.

Шаг 5

When the broth with the potatoes to boil, lay in the pan the roasted mass after boiling, cook for 10-15 minutes, until cooked potatoes.

Шаг 6

Meanwhile, slice the sausages and the bacon cubes. Lay in the pan.

Шаг 7

After boiling, add the broth, Bay leaf, red pepper and salt. Mix well and cook on minimum heat for about 5 minutes. Then turn off the heat, close the lid and do not open for about 10 minutes.

Шаг 8

When serving put in a bowl of black olives to taste, and a slice of lemon. Bon appetit!