Easter in 30 minutes
243 30 минут 4 порции
... ready for Easter put in the refrigerator immediately, and after 5 -8 hours - nuts, dried fruits give a flavor to the cream cheese and it changes its taste...
Ingredients for Easter in 30 minutes
- Curd - 500 g
- Chicken egg - 3 PCs
- Sugar - 0,5 stack.
- Vanilla sugar - 1 Pach.
- Cream - 200 g
- Walnuts - 0,5 stack.
- Lemon juice - 3 tbsp.
- Dried apricots - 0,5 stack.
- Raisins - 0,5 stack.
Step by step instruction of cooking Easter in 30 minutes
Nuts grind in a blender and mix with grated cheese, add the vanilla, lemon juice. Dried fruit, finely chop.
Eggs stir with a fork, add sugar, cream and a steam bath, stirring continuously.
When the mass turns white, pour in hot cheese.
Transfer to a cheesecloth, hung for 4 -8 hours, then in the form and with the load in a refrigerator at 4 -8 hours.