Veal with pineapple
104 40 минут 8 порции
I want to offer the recipe is very tasty meat dishes!
Ingredients for Veal with pineapple
- Veal - 1 kg
- Pineapple - 1 ban.
- Mayonnaise - 200 g
- Vegetable oil
- Black pepper
Step by step instruction of cooking Veal with pineapple
Meat clean from the films, cut into slices 1 cm thick and lightly beat.
Lightly fry in vegetable oil on both sides, season with salt and pepper, then dip in mayonnaise.
Put chops on protoni, smazany vegetable oil.
On each slice of meat to put onion ring on the pineapple.
Top cover with slice of cheese.
(My pineapple was pieces, so I rubbed cheese).
Bake in a preheated oven, from time to time pouring pineapple juice.
Chops are ready place them on a dish, decorate with greens and vegetables.