Cake biscuit

188 3 / 5 60 минут 12 порции

I have a big problem with the yeast dough. And quick baked mud pies, which were recognized as the most tasty in several meals.

for Easter

Ingredients for Cake biscuit

Step by step instruction of cooking Cake biscuit

Шаг 1

Whisk the eggs with the sugar. Add flour. And put in such shape to half. At the bottom I had oiled parchment paper. Boca is also better to cover it.

Шаг 2

Place in a preheated 200 degree oven for 10 minutes. Until it rises and starts rumanetsa. Then bake at 180 degrees for about 40 minutes.

Шаг 3

Prepare the glaze. In a water bath melt the chocolate until soft and thoroughly mix with sour cream. Put on fancy cakes. While warm, decorate with sprinkles. Delicious!