Min-Ticic

1.4k 5 / 5 50 минут 6 порции

A simple, inexpensive dish. And most importantly - so delicious that it is difficult to determine what kind of fish you eat (if you do not know).

Ingredients for Min-Ticic

Step by step instruction of cooking Min-Ticic

Шаг 1

Clean, wash and cut into strips bell pepper.

Шаг 2

Wash and cut into thin slices lemon.

Шаг 3

Grind the parsley.

Шаг 4

Tomato juice add salt, pepper, chopped hot pepper, sugar.

Шаг 5

On the bottom of the pan pour the remaining from frying vegetable oil. Put layers of roasted fish, strew with carrots, parsley and bell pepper. Add the sliced lemon and Bay leaf.

Шаг 6

On top of the fish to put fried onions.

Шаг 7

Clean fish, wash, cut into portions.

Шаг 8

Every piece of RUB with salt and roll in flour.

Шаг 9

Fry the prepared fish on all sides.

Шаг 10

Clean, wash and cut into half rings onions.

Шаг 11

Fry the onions in vegetable oil separately until Golden brown.

Шаг 12

Grate carrots.