Salad of avocado, asparagus and sun-dried meat with sauce "roquefort"

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Immediately write that the sauce for this salad can be prepared any other, because the salad sauce "Roquefort" is a really "special" and like only those who love this cheese, so the sauce recipe - gourmet and the salad recipe is for all who love asparagus and avocados!

Ingredients for Salad of avocado, asparagus and sun-dried meat with sauce "roquefort"

Step by step instruction of cooking Salad of avocado, asparagus and sun-dried meat with sauce "roquefort"

Шаг 1

Asparagus, peel, cut in 2 pieces across.

Шаг 2

Boil in salted and sugared water for about 10 min.

Шаг 3

Prepare the sauce "Roquefort": in a blender or mixer, beat Roquefort cheese, vegetable oil, vinegar, egg yolk, cream, salt, white pepper, spices for the salad (the yolk can be used both raw and boiled).
When preparing the sauce - it is advisable to always try and salt and vinegar(!) and add the ingredients immediately, but in small portions.

Шаг 4

The sauce is ready.

Шаг 5

Gently stir the salad.

Шаг 6

Serve with sauce.