Brew rice

204 5 / 5 - 4 порции

This unusual brew I tried 4 years ago. Saw the recipe in the "Deli " and interested. Taste and colour is unusual. If interested, try it!

Ingredients for Brew rice

Step by step instruction of cooking Brew rice

Шаг 1

Wash rice under running cold water, boil until cooked without salt and cool.
Sprinkle 1 tablespoon of sugar, add the yeast, raisins.
Wrap in towel, leave for 1 hour in a warm place.

Шаг 2

Stir the remaining sugar in warm boiled water.
Pour the rice, cover with cling film and leave in a warm place for 4-5 days.

Шаг 3

During these days watch over the brew, if it appeared that such a foam, so the kvass is ready.

Шаг 4

Carefully strain and pour kvass into bottles, add 1 highlight and cooling.
Twenty-four hours kvass is ready! Store it in the refrigerator for 7 days.

The application is exactly the same as bread.