Homemade meat pies
0.6k - -
Extremely tasty and easy to prepare pies with the meat. Family recipe.
Ingredients for Homemade meat pies
- Milk - 0.5 l
- Yeast - 1 package.
- Chicken egg - 4 PCs
- Sugar - 1 Cup.
- Vegetable oil
- Salt - 1 depot.
- Flour - 1 kg
- Beef - 1 kg
- Onion - 2 PCs
Step by step instruction of cooking Homemade meat pies
Шаг 1
The filling is simple.
Boil until cooked meat, at the end of cooking salt. Fry the onions. Mince meat and onion.
All the stuffing is ready.
Put the dough on a dusting of flour on the table, cutting off a small piece.
In the palm to distribute the dough, put the filling (I did not spare the toppings, I love her a lot), the edges to take, make a flat Patty and put it on a baking sheet, greased with vegetable oil.
Шаг 2
Cakes before baking is NOT NECESSARY to grease with egg, and so they will turn out rosy.
Bake for 10 -15 minutes in a preheated 220 degree oven.
The finished cakes lubricated with milk, they will become glossy.
Шаг 3
The dough is super!
The cakes just melt in your mouth!
Шаг 4
The filling can be any.
Highly recommended!