Rhubarb pie
0.5k 40 минут -
All povarenkov congratulations on Mother's day! Offer a unique combination of tart rhubarb with a sweet protein cream!
Ingredients for Rhubarb pie
- Margarine - 250 g
- Yolk egg - 4 PCs
- Sugar - 200 g
- Sour cream - 5 tbsp
- Baking powder (baking powder) - 1 Pach.
- Flour - 3 stack.
- Egg white - 4 PCs
- Powdered sugar - 200 g
- Rhubarb
- Cinnamon - 1 tsp.
Step by step instruction of cooking Rhubarb pie
Шаг 1
The dough is very simple and always work.
To the flour add baking powder, soft margarine, sugar and knead.
Шаг 2
Add the egg yolks, sour cream and knead.
Шаг 3
The finished dough put into the form.
Шаг 4
Rhubarb peel and cut into slices, sprinkle with cinnamon.
Шаг 5
Put on the dough slices of rhubarb and put in oven for 25 minutes.
Шаг 6
Whisk the whites with the powder,
spread on the finished cake
Шаг 7
Put the pie in the oven for 2-3 minutes...
Шаг 8
... and sweet airy cream will join with the tartness of rhubarb!
Bon appetit!