Shrimp in a spicy sauce
494 20 минут 4 порции
This simple dish will serve as a great appetizer, for example, to a glass of cool wheat beer. Cooked very quickly. Alternative to just boiled shrimp.
Ingredients for Shrimp in a spicy sauce
- Shrimp - 1 kg
- Sour cream - 300 g
- Onion - 1 piece
- Dill - 1 Puig.
- Garlic - 1 tooth.
- Lemon juice - 2 tbsp
- Pepper white
- Curry - 2 tbsp
- Vegetable oil
Step by step instruction of cooking Shrimp in a spicy sauce
In a saucepan bring to boil the water, add the salt and s/m prawns. Wait until the water again boils, cook shrimp for 1 minute on and off. While preparing sauce, shrimp from water do not remove.
For the sauce finely chop the onion and fry it in vegetable oil for 1-2 minutes.
Add sour cream,
Chopped dill, thinly sliced garlic clove and lemon juice. All mix well and warm for 1-2 minutes.
Season the sauce with pepper, curry and salt (to taste).
Shrimp, drained, spread on a large flat dish and liberally cover with cooked sauce. Stir and eat with pleasure.
Such shrimp is well served a glass of cold wheat beer.