Custard French bread for bread machine

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The recipe for this bread I found on the website of the bread maker, the author of Uncle Sam. But for a long time I was hesitant to make because to make dough directly in the oven and I was afraid, and suddenly not work. Yesterday finally decided and the result did not disappoint me. The taste is like bread, only the dough is sealed.

Ingredients for Custard French bread for bread machine

Step by step instruction of cooking Custard French bread for bread machine

Шаг 1

Put in the oven the flour (to sift), salt, sugar, oil, paprika (optional). YEAST YET NOT TO PUT!

Шаг 2

When the dough is over, our dough is not hot.
Pour into an empty corner of the bucket the yeast. Put the "French bread" (LG ( 4 hours) and Panasonic (at the time not sure there is more) Yes, in other stoves I do not know there is such a program or not), color of crust dark (I forgot to switch).
After the bread is removed and allowed to cool on a wire rack.