English tea biscuits

0.5k 4.5 / 5 90 минут 6 порции

The biscuits I was cooking, while still a schoolgirl, according to the journal "Burda" there's a whole issue was dedicated to the English tea traditions, recipes. Absolutely did not want to bother, and the home asked for something tasty for tea. Suddenly cookies have made them the most positive impression. Why suddenly? Yes, because it is easier this cookie only campaign for ready to shop... For the contest "Silver Line to the delight of children".

Ingredients for English tea biscuits

Step by step instruction of cooking English tea biscuits

Шаг 1

Set of products minimum...

Шаг 2

It turns out the dough is tight enough, it loves hands... will Have to work hard vimosewa this ball...

Шаг 3

The dough for about an hour should "rest" in the fridge.
Then it should roll out in the original rolled out a circle with a diameter of about 14 cm. I burned 4 small circle, you get 24 Pechenik.

Шаг 4

The cookies baked very quickly, filling the whole house with the aroma of baking, cinnamon...
Home tightened to the table...

Шаг 5

After 15 minutes the cookies are ready, the tea is poured, you can feel a little British. Especially if the window (as we do) now the bad weather, cold wind and rain... And we drink tea!