"Pineapple flowers"
471 - 10 порции
My daughter and I decided to participate in the contest and made wonderful cookies that just melts in your mouth! "Silver Line to the delight of the children"
Ingredients for "Pineapple flowers"
- Margarine - 200 g
- Yolk egg - 3 PCs
- Sugar - 1/2 stack.
- Vanilla sugar - 1 package.
- Flour - 2 stack.
- Powdered sugar - 4 tbsp
- Topping pastry - 1 package.
- Pineapple - 1 ban.
Step by step instruction of cooking "Pineapple flowers"
Шаг 1
Flour mixed with chopped margarine.
Шаг 2
Add the egg yolks, sugar, vanilla sugar and mix well. Put the dough in the bag and leave in the fridge for one hour.
Шаг 3
Roll out the dough and slice it to thin long strips
(1 cm.).
Шаг 4
Let drain the juice from the pineapple rings.
Шаг 5
Further prodeva test strips through the hole in the middle of each ring in a circle. When the strips link up - well sasieni their ends. In the middle of the ring to put a small ball of dough.
Шаг 6
Ready flowers laid out on a baking sheet, greased or covered with foil. Put in a well preheated oven and bake 20 minutes at 180 ° C.
Icing sugar mixed with water, and ready-made frosting to grease the center of each flower.
Шаг 7
While the glaze is not frozen, sprinkle the cookies with confectionery sprinkles.