The meatballs "Pineapple"
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This recipe I read in a book of cooking his Sonny-boy. Prepared and here I share with you.
Ingredients for The meatballs "Pineapple"
- Chicken fillet - 4 PCs
- Mushrooms - 200 g
- Onion - 1 piece
- Bread crumbs
- Chicken egg - 2 PCs
- Black pepper
Step by step instruction of cooking The meatballs "Pineapple"
Fillet cut in half lengthwise, but not completely, and open like a book
Repel well with both sides, salt and pepper. And give a little stand.
Toppings: mushrooms to boil and fry with onions, salt and pepper. To give some cool.
Cheese cut into cubes, slightly smaller in length than the cue ball;
mid Bicocca spread the filling, and on top of cheese.
And wrapped in a roll. So, as in the photo, approximately.
After taking roll (one at a time), dip them in flour, then in egg, and then...
... Crackers (biscuits I made. Took a loaf, cut it in small cubes and gave a little dry);
immediately put on a heated frying pan and slightly fry.
After roasting, the rolls are put into fireproof dish and bake in the oven until cooked (about 30 minutes).
I zagotavlivali in the microwave.
From ready-made patties to make a "pineapple" with onion.
Serve with any side dish and vegetables.
Here is bitecek in the section.