The meatballs "Pineapple"

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This recipe I read in a book of cooking his Sonny-boy. Prepared and here I share with you.

Ingredients for The meatballs "Pineapple"

Step by step instruction of cooking The meatballs "Pineapple"

Шаг 1

Fillet cut in half lengthwise, but not completely, and open like a book

Шаг 2

Repel well with both sides, salt and pepper. And give a little stand.

Шаг 3

Toppings: mushrooms to boil and fry with onions, salt and pepper. To give some cool.
Cheese cut into cubes, slightly smaller in length than the cue ball;
mid Bicocca spread the filling, and on top of cheese.

Шаг 4

And wrapped in a roll. So, as in the photo, approximately.

Шаг 5

After taking roll (one at a time), dip them in flour, then in egg, and then...

Шаг 6

... Crackers (biscuits I made. Took a loaf, cut it in small cubes and gave a little dry);
immediately put on a heated frying pan and slightly fry.

Шаг 7

After roasting, the rolls are put into fireproof dish and bake in the oven until cooked (about 30 minutes).
I zagotavlivali in the microwave.

Шаг 8

From ready-made patties to make a "pineapple" with onion.
Serve with any side dish and vegetables.

Bon appetit.

Шаг 9

Here is bitecek in the section.