189 5 / 5 60 минут 12 порции


Ingredients for Sochniki

Step by step instruction of cooking Sochniki

Шаг 1

Put in a container mixer the sugar, eggs and melted butter, mix thoroughly.

Шаг 2

Then add sour cream and stir again.

Шаг 3

Add flour, Gasim soda and knead.

Шаг 4

Mix all components of the filling. The curd is preferably pre-dried, if the filling is still watery, you can add a spoonful or two of flour.

Шаг 5

Roll out the dough to a thickness of 5-6 mm and cut circles the bowl for future sochniki. Diameter mine came out exactly 10 cm.

Шаг 6

Put the filling on one half of the circle, and the second cover.

Шаг 7

Suscipiam only the corner, put on oiled baking sheet. The top of each sochnik coat with egg yolk.

Шаг 8

Send a baking sheet in a preheated 200 degree oven for twenty minutes. If you want a brighter brown, it can be a little longer. I left in such a condition. The smell of Paradise, stood, taste, respectively.

For SIM, live happily )