390 10 минут -
Delicious herring. Always do it on the holiday table, very like the guests, is eaten up instantly. And is much cheaper than store-bought preserves.
Ingredients for Preserves homemade
Step by step instruction of cooking Preserves homemade
Herring cut into fillets, completely freeing from the bones
Slice crosswise into pieces
Peel the onion and cut into rings.
Herring with onions mix, add mayonnaise.
I also add a little black pepper.
Firmly put in a small container (I have a plastic jar), cover and put in refrigerator to soak for a few hours.