Vol-AU-vents with mushroom filling
475 40 минут -
Crispy vol-AU-vents with a delicate creamy mushroom filling.
Ingredients for Vol-AU-vents with mushroom filling
- The dough is flaky unleavened - 450 g
- Mushrooms - 300 g
- Sour cream - 200 g
- Chicken egg - 1 piece
- Onion - 1 piece
- Parsley - 10 PCs
- Vegetable oil