121 30 минут 50 порции
This took the recipe on the forum Kulina. ru. I cooked. The kids like it, and this is important.
Ingredients for Milk biscuits
- Sugar - 200 g
- Milk - 200 ml
- Yolk egg - 2 PCs
- Flour - 500 g
- Vanilla sugar - 1 package.
- Leavening agent - 1 package.
- Chocolate milk
Step by step instruction of cooking Milk biscuits
Mix flour, vanilla sugar, baking powder.
Sugar to dissolve in warm milk.
Beat the yolks and add to milk, mix and knead the dough.
Knead the dough until it will not cease to stick to hands.
Then roll out with a rolling pin, with a diameter of 1 cm and press out biscuits with a glass or stack.
Bake at 180 C for 10-15 minutes.
If you squeeze the stack they are chubby, I did form.
The cookies spread melted chocolate in cream.