Cake "Poleshko"

407 3.5 / 5 - -

Offer the option of quick and delicious cupcake. This recipe I always use when going to a lot of cookies, and different. To throw, not throw it away, and then that there is such a magic wand.

Ingredients for Cake "Poleshko"

Step by step instruction of cooking Cake "Poleshko"

Шаг 1

Cookies grind in a blender or RUB on a grater.

Шаг 2

Mix separately the egg yolks, sugar, softened butter and wine until smooth.

Шаг 3

Now, combine crushed cookies and crushed mass. Mix well.

Шаг 4

Whisk the whites to a good foam and add to our "test", gently and mix well.

Шаг 5

Take the marmalade (or jelly candies), cut and added to the "dough" mix. The photo shows the jelly beans in the test. It is better to take ruznych colors.

Шаг 6

Now moulded fireplaces. The length and thickness according to your desire.

Шаг 7

Roll Poleshko in a mixture of cocoa and sugar.

Шаг 8

Put on plate, sprinkle with coconut.

Шаг 9

And put into the refrigerator for a few hours.

Шаг 10

After that you can eat.

Шаг 11

Bon appetit!

Шаг 12

A small recommendation for those who are going to do Poleshko. Cookies take stock. Because sometimes the batter is thinner than you need (it depends on the eggs, they are also different in size). If this happens, just crush the biscuits and add to the dough.