Fish pie "Fish"
481 90 минут 6 порции
Fish pie... Very tasty!!! And, of course, in the shape of a fish. The contest "animal world".
Ingredients for Fish pie "Fish"
- Milk - 1 Cup.
- Salt
- Sugar - 2 tbsp
- Vegetable oil - 2 tbsp
- Yeast - 15 g
- Chicken egg - 2 PCs
- Flour - 2.5 stack.
- Sour cream - 2 tbsp
- Canned fish - 1 ban.
- Potatoes - 2 PCs
- Green onions
Step by step instruction of cooking Fish pie "Fish"
Шаг 1
In warm milk bred sugar, salt, sour cream, butter, yeast, eggs. Gradually introduce the flour. The dough should be thick enough. Put it in a warm place, it comes twice - egged. The dough should be elastic, soft.
Шаг 2
Mash with a fork canned fish, mix with chopped green onions and coarsely grated raw potatoes, sprinkle with salt.
Шаг 3
Make the crust dough and spread the filling.
Шаг 4
Decorate the remnants of the pie dough - do scales for fish,
Шаг 5
At the same time close the filling
Шаг 6
Sent in a hot oven for our cake before Browning, brushing it with egg yolk for the crust.
Шаг 7
The cake is ready! The aroma is stunning!
Шаг 8
You can treat yourself!