Cheese cakes "Impromptu"

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Wanted to cook Ossetian pies from his KK prescription GemPink, but I had to "clean" refrigerator in connection with a weekly departure. Cottage cheese is full, and that's what happened... I mean, well, sooooo good..!!! Didn't even think to put it, tried after the first baking and decided that the second baking of these cakes will go to you to sample!

Ingredients for Cheese cakes "Impromptu"

Step by step instruction of cooking Cheese cakes "Impromptu"

Шаг 1

Dough: In warm milk, add sugar, salt, yeast.
Set aside for 15 minutes.
Add flour, knead the dough, then vegetable oil - the dough will be elastic, hands on stick will not.
Close and leave to rise for 40 minutes. Rises very well. Then you can punch down and let rise again.
I have never had the time, so the dough has risen 1 time!

Шаг 2

Collect the bag of dough. Turn over and, again, hand-making, creating a cake!