Potatoes with stewed meat in Belarusian
492 15 минут 3 порции
Scold me, scold if I repeat myself, but here is a dish I have for my more than a quarter of a century tried for the first time in a friend's house and was stunned - as simply, quickly, and how delicious! Surely someone will prigoditsa recipe is still yummy )))
Ingredients for Potatoes with stewed meat in Belarusian
- Potatoes - 4 PCs
- Onion - 1 piece
- Carrots - 1 piece
- Stew - 1 ban.
- Greens - 1 Puig.
- Salt
- Black pepper
- Seasoning - to taste
Step by step instruction of cooking Potatoes with stewed meat in Belarusian
Шаг 1
Cut the potato cubes, topped up with water so that almost shut down the potatoes. Add a little olive oil, bring to a boil. Wait until the water boils away and the potato is almost ready, sprinkle with salt.
Шаг 2
Finely chop the onion and carrot, add to the potatoes, stir, simmer a few more minutes.
Шаг 3
Stew divided into fine fibers by removing the fat.
Шаг 4
Add the corned beef to the potatoes, stir, simmer for another 2 minutes.
Шаг 5
Add herbs, spices, Bon appetit!