Mussels in a creamy sauce and chicken in a creamy sauce on the potato pie

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A very tasty dish. And, again, 2 to 1. But someone does not like mussels??? In the recipe surprise – offer the option with chicken

Ingredients for Mussels in a creamy sauce and chicken in a creamy sauce on the potato pie

Step by step instruction of cooking Mussels in a creamy sauce and chicken in a creamy sauce on the potato pie

Шаг 1

Chop the dill and garlic

Шаг 2

In a pan with a little vegetable oil add the garlic, then onion, fry it lightly, add the dill. Pour soy sauce

Шаг 3

Chicken fillet finely chop. In another pan with vegetable oil put chicken, lightly fried

Шаг 4

Chop the parsley and garlic, add in chicken fillet

Шаг 5

In mussels, and chicken add 100 ml of cream. Salt and pepper to taste. In each pan until cooked

Шаг 6

Peel the potatoes and cut into thin strips, dry on a paper towel

Шаг 7

Sprinkle the potato starch sticks to it evenly over the potatoes. Beat 1 egg and quickly stir with potatoes

Шаг 8

In a well-heated pan with vegetable spread 2 tablespoons potato fries. And fry from both sides. Cool down on paper towels to glass excess oil

Шаг 9

Half of the resulting pellets to spread mussels in a creamy sauce.

Шаг 10

For the second half – chicken.

Шаг 11

BON APPETIT!