"Homemade Dumplings"
0.6k 50 минут 10 порции
Now on sale a large variety of dumplings, hinkaley, dumplings, manta rays, etc. But there is nothing better and tastier than homemade dumplings!
Ingredients for "Homemade Dumplings"
- Flour - 0.5 kg
- Chicken egg - 1 piece
- Salt - 1 tsp.
- Water - 3/4 stack.
- Minced meat - 300-400 g
- Onion - 1 piece
- Spices
Step by step instruction of cooking "Homemade Dumplings"
Шаг 1
I took the stuffing is ready, added the chopped onion, spices, salt.
Шаг 2
On the table, pour the flour mound in the center to make a hole and in it beat the egg, add warm water, salt, knead the dough with your hands.
Шаг 3
Roll out, using mugs or special molds to cut circles.
Шаг 4
In the center of a put a little stuffing
Шаг 5
and sasobit region. (see photo)
Шаг 6
Шаг 7
That turned out
Шаг 8
The bottom of the pan grease with vegetable oil, put the finished dumplings and cook them for 40 -50 minutes. (In zavisimosti size)
Serve with sour cream!Bon appetit!