The roly-poly pudding
66 30 минут -
I felt sorry for my baby that I'm on a diet and he's with me he eats what I eat... so I decided today to treat and prepared here's a roll... Though she could not resist and ate one bite :-D it was too delicious to smell.
Ingredients for The roly-poly pudding
Step by step instruction of cooking The roly-poly pudding
Turn on the oven to heat up. Proteins separated from the yolks and whip into a thick foam. Then add sugar and again vzbit.
Add the yolks with the flour and again vzbit.
Pour the batter on a prepared baking tray lined with parchment and greased. Put in the oven for about 15 minutes. The main thing is not to overdry the cake... So the cooking time can be reduced.
Take out from the oven and brush with jam (I had sour jam, so on top I sprinkled some more sugar) and roll up the roll.
I have it was too long and I cut him in two rolls. On top I filled it with icing, and sent in the fridge for glaze to harden.
Then made a pot of tea... Cut the roll into portions pieces and called for his beloved drink tea...