Spaghetti with zucchini and cauliflower
0.6k 30 минут 4 порции
Now in the midst of a season of my favorite vegetables. Zucchini, tomatoes, cauliflower... you Want to eat only vegetables... But the husband insists: "I Want spaghetti!!!" well, Well... working!!!
Ingredients for Spaghetti with zucchini and cauliflower
- Spaghetti - 0.5 Pacha.
- Onion - 1 piece
- Garlic - 2 the tooth.
- Cauliflower - 200 g
- Zucchini - 1 piece
- Tomato - 1 piece
- Basil - 1 tsp.
- Olive oil
- Salt
- Black pepper
Step by step instruction of cooking Spaghetti with zucchini and cauliflower
Шаг 1
Zucchini - julienne. While the zucchini are young - I do not clean.
Шаг 2
Add the tomato, peeled (cut into crosswise, scald, remove the skins) and cut into strips.
Шаг 3
Salt and pepper - to taste, add Basil. Add a little water better than the water in which cooked pasta. Simmer for 3 minutes.
Шаг 4
Spaghetti cooked with vegetables at the same time. Everything is simple. Plenty of water to a boil, add salt to taste, add a little olive oil. Cook to Your favorite state. Or until cooked "al dente", Italian for "tooth", that is, the paste is ready, but do not seethe.
Шаг 5
Ready spaghetti recline in a colander, do NOT RINSE!. Combine with vegetables. Stir... and serve. You can sprinkle some grated cheese and garnish with Basil.
Шаг 6
Onion and garlic chop. Onion strips, garlic small. Fry them in olive oil.
Шаг 7
Add the chopped cauliflower.