Leeks with lamb
0.9k 60 минут 4 порции
Again acquaint you with dishes of Oriental cuisine, the recipe is very easy to prepare, affordable products and very tasty.
Table of content:
Ingredients for Leeks with lamb
- Lamb - 400 g
- Leek - 2 PCs
- Onion - 1 piece
- Tomatoes in own juice - 1 ban.
- Sunflower oil - 3 tbsp.
- Salt - 1 tsp.
Step by step instruction of cooking Leeks with lamb
Шаг 1
Fry the diced meat and add the onion, cut into rings, leeks (the green part do not use). Fry all together for 5 minutes, pour half Cup of water, simmer until the meat is cooked.
Шаг 2
Fry the onions until Golden brown along with the tomatoes.
Шаг 3
To combine roasted tomatoes with meat and leek, saute about 20 minutes, add salt and bring to the table.
Шаг 4
In Turkish the dish is served without a garnish, and I love boiled potatoes, already in the Russian style work.
