Hot "goldfish"
1.4k 60 минут 3 порции
The store saw tilapia fillets and decided to cook a simple and tasty dish. It turned out just amazing!
Ingredients for Hot "goldfish"
- Tilapia - 700 g
- Chicken egg - 1 piece
- Potatoes - 5 PCs
- Spices
- Lemon juice
Step by step instruction of cooking Hot "goldfish"
Шаг 1
Fish fillet salt and pepper, sprinkle with lemon juice and dip in a beaten egg.
Шаг 2
Potatoes cleaned, cut very thin and cut with cookie cutter scales.
Шаг 3
In a pan pour vegetable oil, spread the potatoes and then up the fish, fry on one side.
Then put on the other side of the potatoes and flip.
So cook 4 fish.
Шаг 4
Then in the form, greased with vegetable oil, put the fish and place in oven for 15 minutes.