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Ready yet (last year-for a long time already all drunk :-D), but because now is the time, decided to post this recipe. Even two :)
Ingredients for Cherry
Step by step instruction of cooking Cherry
Cherries, sprinkling with sugar, put in a 3-liter jar. Tie the neck cloth and put for a few days in the sun to let the cherry juice and the sugar began to "disperse". Shake the jar periodically.
This photo was taken on the 2nd day. Juice a lot, but sugar has not yet melted.