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Vegetable caviar cucumbers in a basket

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Vegetable caviar cucumbers in a basket

For the contest "Vegetable traffic light"


Cooking time- Number of servings-

Ingredients for Vegetable caviar cucumbers in a basket




Step-by-step instruction of cooking Vegetable caviar cucumbers in a basket


Step 1

Make a pickle basket. Inside the bowl covered with cling film, cucumber cut into rings, as thin as possible, lay out in a salad bowl.


Step 2

Sprinkle the cucumber with water. The bottom of the second bowl wrapped in plastic wrap. Put it on sliced cucumber, put them in the freezer.


Step 3

Vegetables wash and dry.


Step 4

Coarsely cut onion and fry until soft.


Step 5

Add to the onions sliced vegetables. Fry until clear of the tavern.


Step 6

Roasted vegetables and garlic through a meat grinder, put in sauce pan, add the tomato paste and simmer for 10 minutes.


Step 7

Now you need salt, add the vinegar and wine. Simmer for another 10 minutes.


Step 8

The snack cools, put into the basket. The handle make from wire strung on the pods of peas. Bon appetit!