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Pie lime

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Pie lime

Delicious and not difficult to prepare dessert. Recipe from channel "telecafe"


Cooking time- Number of servings-

Ingredients for Pie lime




Step-by-step instruction of cooking Pie lime


Step 1

To the softened butter


Step 2

Add 100 grams of sugar


Step 3

Flour


Step 4

All mix


Step 5

Pour warm water


Step 6

And knead the dough. The result here is a ball.


Step 7

Wrap it in plastic wrap and refrigerate, about 15 minutes.


Step 8

We need to peel...


Step 9

And juice from these wonderful fruits.


Step 10

In a bowl drive egg.


Step 11

Add to them the cream, the remaining sugar and stir well until smooth.


Step 12

Then add the zest and juice, and put into the fridge for 10-15 minutes.


Step 13

Distribute the pastry evenly on the bottom of the form. It is best to use split.


Step 14

To pierce with a fork in several places.


Step 15

And send in the oven for 10 minutes at a temperature of 160 degrees until the dough is slightly cooked.


Step 16

Fill the form lime-lemon mixture.


Step 17

And bake it in the oven for 20 minutes.


Step 18

The resulting pie cool, sprinkle with powdered sugar and serve!