Chocolate cake with plums and nectarines
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On the street for a week is hell, but the apartment is cool and as it lazily. Favorite away, a day off to go to the heat do not want to, but just to sit at the computer and in front of the TV, too tired. So I wanted to indulge in something tasty. In the fridge was some plums and nectarines... it happened spur of the moment cake, and I love them. Sweet, airy, sour berries... Mmmm... Try it!
Ingredients for Chocolate cake with plums and nectarines
- Sour cream - 1 Cup.
- Flour - 1 Cup.
- Sugar - 1 Cup.
- Chicken egg - 2 PCs
- Leavening agent - 1 package.
- Cocoa powder - 2 tbsp
- Drain - 4 PCs
- Nectarine - 4 PCs
Step by step instruction of cooking Chocolate cake with plums and nectarines
Beat the eggs with sugar, add sour cream, baking powder, flour and cocoa.
In the same batter, add the chopped plums and nectarines.
Pour into cake pan.
Bake in the oven preheated to 200 degrees. Time can not say. Each oven has its time. I always bake checking the readiness of wooden stick and covering after 10 minutes form the top foil, what would the cakes are baked evenly.
At this time I made strawberry jam and strawberries and a muffin top I poured tachypacing milled berries (sugar has not had time to add just :-) )