Some time ago, my idea of "pineapple plus Basil" on the "Cook" took it as a joke...
|Cooking time 15 minutes||Number of servings 5|
Peel the pineapple.
First, cut it into circles with a thickness of about 1.5 cm, then each circle into cubes.
Divided into equal portions, put into a suitable container.
Finely chop Basil, lime cut in half.
Juice from one half a lime pour pineapple in bowl.
Pour maple syrup, sprinkle with cinnamon and Basil.
The second half of a lime cut into slices and put in each portion for decoration.
The finished dish can decorate the rest of the pineapple top.
Served with a Sunny smile and eat with pleasure!