Salad with pasta, salmon and vegetables

Step 1

All the vegetables wash, clean.

Boil pasta in boiling salted water until "al dente";
the water is drained, add olive oil and stir.

Step 2

Add the pieces of salmon,

Step 3

rucola, greens, chopped green pepper,

Step 4

chopped onion, olives cut in 2-3 pieces

Step 5

and caviar (you can use any caviar, I, for example, trout caviar).

Step 6

Mix everything together and serve.

If desired, add salad sauce to enhance the taste, while ingredients like salmon, caviar and olives, no extra added salt, and olive oil + salmon extra amount of fat, although this is of course a matter of taste.

Step 7

Bon appetit!