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Stuffed carp

Karpov caught my son, I only have time to consider... one of them is mirrored. Caught 6 of the 10 were released (van was very sorry for them), and the rest brought my Goodies. 2 was fried immediately, but these decided to cook in the oven. So...

Cooking time 50 minutes

Number of servings 3

Ingredients for Stuffed carp

Step-by-step instruction of cooking Stuffed carp

Step 1

To prepare the carcass for stuffing carp (gills too clean). To prepare the carcass for stuffing carp (gills too clean).

Step 2

To prepare the filling: grate the carrots, To prepare the filling: grate the carrots,

Step 3

chop the parsley, chop the parsley,

Step 4

cut the peppers. cut the peppers.

Step 5

RUB fish with seasoning stuff, and the incisions and insert the lemon slices. RUB fish with seasoning stuff, and the incisions and insert the lemon slices.

Step 6

Top again sprinkle with carrots, Top again sprinkle with carrots,

Step 7

wrap in foil and put into preheated oven(at t+140C) and bake for 30 minutes). wrap in foil and put into preheated oven(at t+140C) and bake for 30 minutes).

Step 8

the finished dish prepare and decorate to taste the finished dish prepare and decorate to taste