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Rice with onions and sausage

Rice with onions and sausage

Before you travel abroad to see what is in the fridge, but there is a saying "mouse hang", so was born this dish was very tasty. It's not the same taste like rice with sausages around. My men are 30 and 4 years was eating for both cheeks, and the man who 1 year the nose is not very cool. I cooked in a slow cooker, but I think that in a normal saucepan will not be worse.

Cooking time- Number of servings-

Ingredients for Rice with onions and sausage

Step-by-step instruction of cooking Rice with onions and sausage

Step 1

Wash rice.

Step 2

Onion cut into cubes.

Step 3

Fry the onion in vegetable oil until Golden brown.

Step 4

While onions are roasting, cut sausages.
this time I was that big, and one was average.
If preparing for children under 5 years of age, sausages cut not only across but also along.

Step 5

Throws sliced sausage to the onions and fry for 2-3 minutes.

Step 6

The rice, pour water with dissolved in it the chicken cube.
Top throws onions with sausages.
In a slow cooker, I put in the program "buckwheat" and left to prepare.
Well, if it is not present, the gas and cook until the rice is tender