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Mushrooms with zucchini and garlic in cream

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Mushrooms with zucchini and garlic in cream

I then again tried to come up with something that's fast, easy and delicious. Get the mushrooms with zucchini :)


Cooking time 25 minutes Number of servings4

Ingredients for Mushrooms with zucchini and garlic in cream




Step-by-step instruction of cooking Mushrooms with zucchini and garlic in cream


Step 1

With zucchini peeled off the skin and they are cut into small pieces.
Garlic should be finely chopped.


Step 2

Mushrooms cut into slices and fried in a skillet


Step 3

After the mushrooms are half cooked in the frying pan zavyazyvayutsya zucchini with garlic.


Step 4

When everything was almost potosinos and gotovilos, the dish need salt, pepper and, most importantly, add ground nutmeg (about a teaspoon without slides). Nutmeg gives the mushrooms a unique touch. Simmer another three minutes. And at the end pour in the whipped cream. Diminish the fire almost to low, and simmer for another five minutes.
Delicious for vegetarians. :) Not for vegetarians can serve as a good garnish.